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(780) 450-3957
Pet food manufacturers face increasing expectations regarding product quality, nutritional accuracy, ingredient verification, and microbiological safety.
Whether producing:
testing plays an important role in supporting product quality and manufacturing consistency.
The right testing program helps manufacturers answer critical questions:
PBR Laboratories provides pet food testing services throughout Alberta, Western Canada, and Canada.
Pet food testing supports:
Most pet food testing programs include a combination of:
Microbiology testing helps evaluate overall product quality and manufacturing controls.
Common tests include:
Provides information regarding overall microbial populations.
Used as sanitation indicators.
Provides hygiene-related information.
Evaluates process control and sanitation performance.
Supports shelf-life and product stability evaluations.
Depending on product type and risk profile, testing may include:
Pathogen testing is commonly incorporated into verification programs, investigations, and supplier qualification activities. See also: Food Pathogen Testing Requirements in Canada.
Nutritional analysis helps manufacturers verify formulation targets and product consistency.
Common parameters include:
Testing supports:
Ingredient testing may be used to verify:
Testing is commonly performed on:
Water Activity (aw) is one of the most important shelf-life parameters.
Water activity influences:
Moisture content helps evaluate:
Shelf-life studies help determine:
Testing may include:
Environmental monitoring programs help identify contamination risks before products are affected.
Programs commonly include:
Sampling may include:
Ingredient and environmental monitoring data are equally valuable.
Nutritional consistency should be routinely evaluated.
Trend analysis often provides the most useful information.
Different product categories may require different testing strategies.
Product stability should be routinely assessed.
Food microbiology testing, pathogen testing, nutritional analysis, ingredient testing, water activity testing, moisture content testing, shelf-life testing, and environmental monitoring.
It helps verify formulation targets, product consistency, and quality objectives.
Salmonella spp., Listeria monocytogenes, Escherichia coli (E. coli) O157:H7, and others depending on product risk.
Water Activity (aw) influences microbial growth, stability, and shelf life.
Yes. Shelf-life studies help determine product stability and support best before dates.
Environmental monitoring helps identify contamination risks before products are affected.
PBR Laboratories provides pet food microbiology testing, pathogen testing, nutritional analysis, ingredient testing, shelf-life studies, environmental monitoring, and quality verification services throughout Alberta, Western Canada, and Canada.
Contact PBR to discuss pet food testing requirements, nutritional verification, food safety programs, shelf-life objectives, and product development initiatives.
Choose PBR – Because Precision Matters, Defining Excellence in Laboratory Services Since 1984.